B) Virginia Leg Ham, Boneless
A rustic country, Virginia Style Leg Ham. Made of full pork leg muscles, bones, fat and rind removed. The meat is slightly honey cured, oven baked and naturally smoked.
Item
Code
Product
Description
Packaging
Method
Recommended Transit or Storage
Temperature
Shelf
Life
Days
Approx
Average
Weight
per Unit
Approx Average Contents
per Carton
Bulk Hams
Total Nos
Total Kg
100151
Pear De Luxe Leg Ham – Bone-In
Vacuum Packed
4–7°C
60
7–9 Kg
2
14–18 Kg
100152
Golden Nugget Leg Ham – Boneless
Vacuum Packed
4–7°C
60
4–6 Kg
4
17–21 Kg
100153
Virginia Leg Ham Boneless
Vacuum Packed
4–7°C
60
4–6 Kg
4
17–21 Kg

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