Sliced: Catering Tray & 100gm Retail Pack
Pastrami – American Style is produced using prime cut beef topside or silverside, naturally smoked, cooked and specially spice coated. Pastrami originated in Romania centuries ago, where it is processed as a dry-cured and air-dried meat. In the English speaking world pastrami has been converted to a smoked and cooked product reflecting the taste of the modern world. It is conveniently shaped for slicing and catering application.
Best to slice when chilled.
Item
Code
Product
Description
Packaging
Method
Recommended Transit or Storage
Temperature
Shelf
Life
Days
Approx
Average
Weight
per Unit
Approx Average Contents
per Carton
Pastrami American Style
Total Nos
Total Kg
100160
Bulk Product
Vacuum Packed
4–7°C
60
1.5–2.5 Kg
9 pcs
18–21 Kg
101260*
Sliced Catering
Trays
Atmosphere
Food-Gas
packed
4–7°C
21
500g–700g
20 trays
10–11Kg
102360
Retail-Sliced
100g packs
Vacuum Packed
4–7°C
60
100g
50 x
100g packs
5Kg
*Catering slice trays which are atmosphere/Food-Gas packed; slices can be comfortably separated

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