Sliced: Catering Tray & 100gm Retail Pack
Lachs-Schinken is a dry-cured, slightly air-dried, boneless and totally denuded pork loin, with a thin layer of premium quality pork back-speck.
This product has a very soft texture and has its origin in Germany where it is enjoyed as a gourmet delicacy.
The literal translation of Lachs-Schinken means "Salmon Ham", a compliment referring to the pink colour and subtle texture.
Best to slice at –1°C or when chilled.
Item
Code
Product
Description
Packaging
Method
Recommended Transit or Storage
Temperature
Shelf
Life
Days
Approx
Average
Weight
per Unit
Approx Average Contents
per Carton
Lachs-Schinken
Total Nos
Total Kg
100100
Bulk Pack
Vacuum Packed
4–10°C
180
1.2–1.7 Kg
14 pcs
17–21 Kg
101200*
Sliced Catering
Trays
Atmosphere
Food-Gas
packed
4–7°C
60
500g–700g
20 trays
10–11Kg
102300
Retail-Sliced
100g packs
Vacuum Packed
4–7°C
180
100g
50 x
100g packs
5Kg
*Catering slice trays which are atmosphere/Food-Gas packed; slices can be comfortably separated
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